Menu of Ampera Padang Masakan Sederhana in Tenggilis Mejoyo, Surabaya, East Java, Indonesia

Menu Overview

Located on Jl. Raya Tenggilis in Surabaya, Ampera Padang Masakan Sederhana stands as a genuine testament to traditional Padang cuisine. This modest eatery offers an authentic experience that has resonated with locals and visitors alike for decades, serving dishes that embody the rich culinary heritage of West Sumatra.

The restaurant’s signature highlights revolve primarily around their nasi padang variants, with Rendang Daging taking center stage. This slow-cooked beef in a complex blend of coconut milk and spices boasts a tender texture and deep, layered flavors that linger pleasantly on the palate. The Rendang Paru dan Usus offers a unique twist, celebrating the less common offal cuts, cooked until delectably tender and soaked in rich rendang seasoning—an adventurous yet rewarding taste experience. Similarly, the Ayam Balado and Ayam Rica bring vibrant spicy notes with a perfect balance of heat and savor, evidencing the mastery in their chili-based sauces.

For seafood lovers, the Ikan Balado and Gulai Kepala Ikan provide a fresh and spicy contrast that complements the hearty meat dishes. The use of fresh fish coupled with a robust balado chili paste or rich gulai curry makes these options flavorful highlights of the menu. Vegetables and side dishes like Terong & Telur add much-needed balance and texture, revealing the restaurant’s attention to a complete Padang meal experience.

What truly sets Ampera Padang Masakan Sederhana apart, as echoed by loyal patrons such as Jessica Pauline and davidongky, is the consistent quality and generous portions. Despite the humble setting, diners return not only for the taste but for the cultural authenticity embedded in every plate. The availability of two sambal types—red and green—allows for a personalized heat journey, enhancing the experience for spice enthusiasts.

While some customers have pointed out that the ambiance may not suit those seeking pristine dining environments, the food’s flavor and value more than compensate for imperfections. The portion sizes are hearty, prices affordable, and the variety—from beef rendang to kikil (cow’s feet) and paru (lungs)—showcases an impressive range within Padang cuisine.

In summary, Ampera Padang Masakan Sederhana is a must-visit for anyone seeking an authentic, bold, and satisfying Padang culinary adventure in Surabaya. It’s a place where tradition meets taste, delivering robust flavors that have delighted locals since 1998. Whether you favor spicy ayam rica, savory rendang, or tangy ikan balado, each dish here tells a story of rich heritage and dedicated craftsmanship.